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A celebration of St. JOHN’s 30th anniversary

St. JOHN, a restaurant that revolutionized the dining scene when it opened in 1994, is celebrating its 30th anniversary. Founded by Fergus Henderson and Trevor Gulliver, St. JOHN introduced London to jellied tripe, pig's...
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Comparing London’s Most Expensive Chippy to My Local Favourite

A man named Callum Ryan, 23, decided to try out the expensive fish and chips at Kerridge's Fish & Chips in Harrods, London on August 5th. He paid £37.00 for the fish and chips...