Solving the Chip-mas Dinner Dilemma: Tips for a Delicious Feast

Christmas Dinner Stand-Off

As Christmas approaches, a culinary stand-off is brewing in households across the UK. Nearly 80% of younger adults are adamant about replacing traditional roasties with chips for the festive feast. On the other hand, a staggering 98% of the over 65s are digging their heels in, insisting on sticking with the classic spud.

Regional Preferences

The debate over roasties versus chips isn’t just a matter of personal preference; it also varies regionally. Londoners seem most inclined to embrace chips this Christmas, with 54% opting for them, followed by the West Midlands at 42%. In contrast, Swansea residents are keeping tradition alive, with only 10% willing to swap out roasties for fries.

The Rise of Chip Lovers

The younger generation’s love affair with chips has reached new heights, with 79% of those under 34 hoping to see a crispy pile of them gracing the Christmas dinner table. Surprisingly, over a third of all UK adults (35%) are in agreement, showing a shift towards a more modern approach to festive dining.

A Modern Twist on Christmas Leftovers

Amidst this culinary clash, Lamb Weston, the skin-on chip brand, has partnered with renowned chef Sam Holland to bring a fresh perspective to the Chip-mas Dinner dilemma. Sam Holland, brother of Spiderman actor Tom Holland, is set to revolutionize festive leftovers with creative recipes using Lamb Weston chips. From a creamy turkey and vegetable bake to an indulgent sourdough sandwich, he aims to make Twixmas meals extra special and exciting.

With changing festive tastes and a desire for more unconventional dining experiences, the traditional turkey feast may be evolving to include chips and condiments in the regular Christmas grocery shop. As younger generations assert their preferences, Lamb Weston’s innovative approach to Chip-mas Dinner promises to bridge the generational gap and make the holiday season even more delicious and enjoyable.